High Fiber Rye Foods for Body Weight and Body Fat Reduction
Last updated on July 2021Recruitment
- Recruitment Status
- Active, not recruiting
- Estimated Enrollment
- 275
Summary
- Conditions
- Obesity
- Overweight
- Type
- Interventional
- Phase
- Not Applicable
- Design
- Allocation: RandomizedIntervention Model: Parallel AssignmentMasking: Single (Outcomes Assessor)Primary Purpose: Treatment
Participation Requirements
- Age
- Between 30 years and 70 years
- Gender
- Both males and females
Description
Not Provided
Not Provided
Tracking Information
- NCT #
- NCT04203758
- Collaborators
- Not Provided
- Investigators
- Principal Investigator: Rikard Landberg, PhD Chalmers University of Technology