Innovative Food Structures to Enhance Nutrient Bioavailability
Last updated on July 2021Recruitment
- Recruitment Status
- Recruiting
- Estimated Enrollment
- Same as current
Summary
- Conditions
- Aging Well
- Vitamin D Deficiency
- Type
- Interventional
- Phase
- Not Applicable
- Design
- Allocation: RandomizedIntervention Model: Parallel AssignmentIntervention Model Description: Parallel Randomized Controlled TrialMasking: Double (Participant, Investigator)Masking Description: Double BlindPrimary Purpose: Prevention
Participation Requirements
- Age
- Between 18 years and 125 years
- Gender
- Both males and females
Description
Not Provided
Not Provided
Tracking Information
- NCT #
- NCT04156074
- Collaborators
- Department of Agriculture Food and the Marine
- Investigators
- Principal Investigator: Aifric O'Sullivan, PhD University College Dublin
Get Well Soon